BISTRO 1847 KICKSTARTER
Another beautiful meal enjoyed at Bistro 1847. They never fail to deliver on their promise of high quality, unique and creative vegetarian food. I attended their Kickstarter launch in Birmingham last week - where they explained that they're hoping to expand their business to Liverpool.
The Birmingham branch has a cosy, clean, natural feel to it and is decorated with earthy creations like the ones pictured below.
The second 'bite' was this joyful little shot. It was warm, smooth, and creamy and soothed over the tangyness of the last one. The final mouthful was the pea puree, which almost combined the previous two taste-wise - smooth almost creamy peas with the sharp grapefruit. And the pastry case was like a posh Yorkshire pud, yum!
I absolutely love cooked cherry tomatoes when I've had them in the past but I've never had a full sized one cooked whole! When I pierced it with my knife and folk all of the warm sweet juices trickled out, so delicious! The hash browns were light and soft - perfect for soaking up the tomato juices.
This one may have been my favourite. It was sticky and sweet, the banana custard was beautiful and you could really taste the poppy seed.
Thanks to Emily for kindly lending me the photos :) If you want to help get Bistro 1847 to Liverpool then you can donate on Kickstarter